7 Easy Air Fryer Recipes You Can Make With Bread

Bread can be transformed into delicious air fryer snacks; discover these 7 easy recipes that will inspire you to reduce waste and elevate your meals.

Did you know that over 30% of bread produced in the U.S. goes to waste each year? Instead of tossing out stale loaves, you can easily transform them into delightful air fryer creations. From crispy garlic bread to sweet cinnamon toast, these recipes not only minimize waste but also elevate your meals. If you're curious about how to turn everyday bread into satisfying snacks and dishes, you might want to explore the possibilities that an air fryer offers.

Key Takeaways

  • Air Fryer Garlic Bread is a quick, customizable side using leftover bread, achieving a crispy texture with minimal ingredients.
  • Crunchy Air Fryer Croutons transform stale bread into a flavorful salad topping, easily customizable with herbs and spices.
  • Savory Bread Pudding combines stale bread with eggs, cheese, and vegetables for a comforting, nutritious dish cooked to perfection in the air fryer.
  • Air Fryer French Toast Sticks provide a fun breakfast option, crispy on the outside and fluffy inside, ready in under 10 minutes.
  • Cheesy Breadsticks made from pizza dough are simple to prepare, allow for flavor variations, and are perfect for gatherings.

Air Fryer Garlic Bread

crispy air fryer delight 1

Air Fryer Garlic Bread is a quick and delicious way to enjoy a classic favorite. The air fryer allows you to achieve that perfect crispy texture without the need for excessive butter or oil. Plus, it's ready in mere minutes, making it a great option for a side dish or a snack. This recipe is versatile and can easily be adjusted to suit your taste; whether you prefer it extra garlicky or with a sprinkle of cheese, the air fryer makes it easy to customize.

To get started, gather your ingredients and prepare your air fryer. This recipe is perfect for using up leftover bread, whether it's a baguette, ciabatta, or even regular sliced bread. The end result is a golden-brown, buttery delight that pairs perfectly with pasta, salads, or simply enjoyed on its own. Regular use of an air fryer can also promote healthier eating habits, as it encourages the incorporation of more vegetables and lean proteins into your meals.

Let's plunge into the ingredients you'll need for this delicious treat.

Ingredients:

  • 1 loaf of bread (baguette, ciabatta, or sliced)
  • 4 tablespoons unsalted butter, softened
  • 3-4 cloves garlic, minced
  • 1 teaspoon dried parsley (or fresh, chopped)
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Optional: grated Parmesan cheese or mozzarella cheese for topping

To prepare the garlic bread, start by preheating your air fryer to 350°F (175°C). In a mixing bowl, combine the softened butter, minced garlic, parsley, salt, and black pepper until well blended.

Slice your bread of choice in half lengthwise or into thick slices if using sandwich bread. Spread the garlic butter mixture generously onto the cut sides of the bread. If desired, sprinkle cheese on top for extra flavor.

Place the prepared bread in the air fryer basket, making sure to leave space between each piece for even cooking. Air fry for about 5-7 minutes, or until the bread is golden and crispy. Keep an eye on it towards the end to prevent burning.

For added flavor, consider experimenting with different herbs and spices, such as oregano or Italian seasoning. If you prefer a cheesier garlic bread, you can add shredded mozzarella or Parmesan before air frying.

Additionally, serving your garlic bread with marinara sauce or a garlic-infused oil for dipping can elevate the experience. Enjoy your delicious air fryer garlic bread as a side to your favorite meal or as a tasty snack!

Crunchy Air Fryer Croutons

crispy homemade air fryer

Crunchy air fryer croutons are a delightful way to elevate your salads, soups, or even snacking options. They provide a satisfying crunch and are incredibly easy to make. By using your air fryer, you can achieve that perfect golden-brown texture without the need for excessive oil, making them a healthier alternative to traditional croutons.

Plus, you can customize the flavors to suit your preference, whether you prefer garlic, herbs, or a simple buttery taste. Making croutons at home isn't just economical but also allows you to use up stale bread that might otherwise go to waste. The process is straightforward and takes only a few minutes. Additionally, using the Ninja Air Fryer's Even Crisp Technology ensures that your croutons come out perfectly crispy every time.

Once you have your croutons ready, you can store them in an airtight container, keeping them fresh for snacking or adding to your meals throughout the week.

Ingredients:

  • 4 cups of bread (stale or fresh, cubed)
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon dried Italian herbs (oregano, basil, thyme)
  • Salt and pepper to taste
  • Optional: grated Parmesan cheese

Instructions:

  1. Preheat your air fryer to 400°F (200°C). In a large mixing bowl, combine the cubed bread, olive oil, garlic powder, dried herbs, salt, and pepper. Toss everything together until the bread cubes are evenly coated with oil and seasoning.
  2. Place the seasoned bread cubes in the air fryer basket in a single layer, making sure not to overcrowd them. You may need to work in batches depending on the size of your air fryer. Cook for about 5-7 minutes, shaking the basket halfway through, until the croutons are golden brown and crispy. If you like them extra crunchy, you can cook for an additional minute or two.

Extra Tips:

For additional flavor, consider experimenting with different seasonings such as paprika, cayenne pepper, or even a sprinkle of your favorite cheese before air frying.

If you have leftover croutons, store them in an airtight container at room temperature for up to a week. This way, you'll always have a crunchy topping ready to enhance your meals!

Savory Bread Pudding

delicious savory bread dish

Savory bread pudding is a delightful dish that can be created effortlessly in an air fryer. This recipe transforms stale bread into a comforting and flavorful meal, perfect for breakfast, brunch, or even a side dish for dinner. The combination of eggs, cheese, and your choice of vegetables makes it not only savory but also packed with nutrients.

With the air fryer, you can achieve a crispy top and a soft, custardy center that will impress your family and friends. Air fryer accessories can enhance your cooking experience, making it easier to prepare this dish.

This dish is incredibly versatile, allowing you to customize it based on the ingredients you have on hand. You can use leftover bread, from baguettes to sourdough, guaranteeing that nothing goes to waste. Adding in your favorite herbs and spices can elevate the flavor profile, making each version of this savory bread pudding uniquely yours.

Ingredients:

  • 4 cups stale bread, cubed
  • 1 cup milk
  • 4 large eggs
  • 1 cup shredded cheese (cheddar, mozzarella, or your favorite)
  • 1 cup mixed vegetables (spinach, bell peppers, onions, etc.)
  • 1 teaspoon garlic powder
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Cooking Instructions:

In a large mixing bowl, whisk together the eggs, milk, garlic powder, dried thyme, salt, and pepper until well combined.

Add the cubed bread, mixed vegetables, and shredded cheese, stirring gently until all the bread is coated with the egg mixture. Allow it to sit for about 10-15 minutes to let the bread absorb the liquid.

Preheat your air fryer to 320°F (160°C).

Transfer the mixture into a greased baking dish that fits your air fryer basket. Smooth the top with a spatula and place it in the air fryer. Cook for 20-25 minutes, checking for doneness. The top should be golden brown and the center should be set.

Let it cool slightly before serving, garnished with fresh parsley if desired.

Extra Tips:

Feel free to experiment with different flavors by incorporating various cheeses, meats, or herbs.

If you prefer a more pronounced flavor, consider adding a splash of hot sauce or Worcestershire sauce to the egg mixture. Additionally, verify that your bread is stale enough to absorb the liquid without becoming mushy; drying it out in the oven for a few minutes can help if needed.

Enjoy your savory bread pudding warm for the best texture and taste!

Air Fryer French Toast Sticks

crispy air fryer treats 2

Air Fryer French Toast Sticks are a delightful and easy breakfast option that will please both kids and adults alike. This recipe transforms traditional French toast into fun, dippable sticks that are perfectly crispy on the outside while remaining fluffy on the inside. Plus, making them in an air fryer cuts down on the amount of oil used, making this a healthier alternative without sacrificing taste. Air frying can reduce calorie intake by 70-80% compared to deep frying, allowing you to enjoy your favorite breakfast treats without the guilt.

Perfect for busy mornings or lazy weekends, these French toast sticks can be customized with your favorite toppings such as syrup, fresh fruit, or whipped cream. Preparing them is quick and straightforward, allowing you to enjoy a delicious homemade breakfast in no time. Gather your ingredients and get ready to indulge in this scrumptious treat!

Ingredients:

  • 4 slices of thick bread (such as Texas toast or brioche)
  • 2 large eggs
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 cup sugar (optional, for sweetness)
  • Cooking spray or oil for greasing
  • Maple syrup or toppings of choice (for serving)

To prepare your Air Fryer French Toast Sticks, start by cutting each slice of bread into thirds to create sticks. In a mixing bowl, whisk together the eggs, milk, vanilla extract, cinnamon, and sugar until combined. Dip each bread stick into the egg mixture, ensuring they're well-coated. Allow excess egg mixture to drip off before placing the sticks in the air fryer basket.

Preheat your air fryer to 375°F (190°C) and lightly spray the basket with cooking spray. Arrange the French toast sticks in a single layer, leaving space between them for air circulation. Air fry for 8-10 minutes, flipping halfway through, until they're golden brown and crispy.

For best results, serve your French toast sticks immediately while they're warm and crispy. Consider pairing them with a side of fresh fruit, yogurt, or a drizzle of maple syrup for added flavor. If you have leftovers, they can be stored in an airtight container in the fridge and reheated in the air fryer for a quick breakfast option.

Extra Tips:

To elevate the flavor of your French toast sticks, try adding a pinch of nutmeg or a touch of orange zest to the egg mixture. If you prefer a more decadent option, consider using a stuffed bread like chocolate or cinnamon raisin for a delightful surprise.

Remember to keep an eye on the sticks as cooking times may vary depending on your air fryer model. Enjoy experimenting with different toppings and flavors to make this recipe your own!

Cheesy Breadsticks

cheesy garlic breadsticks delight

Cheesy breadsticks are a delightful snack or appetizer that can be whipped up with minimal effort in an air fryer. The combination of gooey cheese and crispy bread creates a satisfying treat that's perfect for dipping in marinara sauce or enjoying on its own.

These breadsticks aren't only easy to make, but they also cook quickly, making them a great option for a last-minute gathering or a cozy night in.

With just a few simple ingredients, you can create a batch of cheesy breadsticks that will impress your family and friends. The air fryer guarantees that each stick is perfectly cooked with a golden-brown exterior while keeping the inside soft and cheesy. This recipe is highly customizable; feel free to add your favorite herbs or spices to enhance the flavor. Additionally, using an air fryer allows for even heat distribution and quicker cooking times compared to traditional ovens.

Ingredients:

  • 1 tube of refrigerated pizza dough
  • 1 cup shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon garlic powder
  • 1 tablespoon Italian seasoning
  • 1 tablespoon olive oil
  • Marinara sauce for dipping (optional)

To begin, preheat your air fryer to 375°F (190°C). While the air fryer is heating, roll out the pizza dough on a lightly floured surface. Cut the dough into strips, about 1 inch wide and 6 inches long.

In a small bowl, mix together the olive oil, garlic powder, and Italian seasoning. Brush this mixture over each strip of dough. Next, sprinkle the shredded mozzarella and Parmesan cheese evenly over the dough strips, pressing down lightly to guarantee the cheese sticks.

Once the air fryer is preheated, place the cheese-covered dough strips in the basket in a single layer. Depending on the size of your air fryer, you may need to do this in batches. Cook the breadsticks for 6-8 minutes or until they're golden brown and the cheese is melted and bubbly.

Remove them from the air fryer and let them cool slightly before serving with marinara sauce if desired.

Extra Tips: To elevate the flavor of your cheesy breadsticks, consider adding toppings such as crushed red pepper flakes, fresh herbs, or even a sprinkle of sea salt before cooking.

You can also experiment with different types of cheese – a blend of mozzarella and cheddar or pepper jack can add a nice kick. Always check on your breadsticks a minute or two before the timer goes off, as air fryers can vary in cooking times. Enjoy your cheesy creation!

Sweet Air Fryer Cinnamon Toast

delicious air fryer treat

Sweet Air Fryer Cinnamon Toast is a delightful treat that combines the warm flavors of cinnamon and sugar with the crispy texture of toasted bread. This quick and simple recipe is perfect for breakfast, an afternoon snack, or even a dessert. The air fryer allows you to achieve that golden-brown perfection without the need for excessive oil, making it a healthier alternative to traditional frying methods.

In just a matter of minutes, you can whip up this sweet indulgence that's sure to please everyone in the family. Pair it with a hot cup of coffee or a glass of milk for a comforting experience. The best part? You can easily customize this recipe by adding your favorite toppings such as fruit, whipped cream, or a drizzle of honey. Additionally, using 2-ingredient dough can open up even more possibilities for creative variations on this classic treat.

Ingredients:

  • 4 slices of bread
  • 2 tablespoons of unsalted butter (softened)
  • 2 tablespoons of granulated sugar
  • 1 teaspoon of ground cinnamon
  • 1 teaspoon of vanilla extract (optional)

Cooking Instructions:

Start by preheating your air fryer to 350°F (175°C). In a small bowl, mix the softened butter, granulated sugar, ground cinnamon, and vanilla extract until well combined.

Spread a generous layer of the cinnamon butter mixture on one side of each slice of bread. Once coated, place the slices in the air fryer basket, ensuring they don't overlap. Cook for about 5 minutes or until the bread is golden brown and crispy. If you like your toast extra crispy, you can add an additional minute or two, but keep an eye on it to prevent burning.

After cooking, carefully remove the cinnamon toast from the air fryer and allow it to cool slightly before serving. You can cut the slices into triangles or keep them whole, depending on your preference.

Extra Tips:

For an even more indulgent treat, consider adding toppings such as sliced bananas, fresh berries, or a sprinkle of powdered sugar after the toast has cooked.

Additionally, you can experiment with different types of bread, such as brioche or sourdough, to find the perfect flavor and texture for your cinnamon toast. Enjoy your delicious creation!

Mini Air Fryer Pizzas

quick mini pizza delights 1

Mini air fryer pizzas are a fun and delicious way to enjoy a classic favorite with a twist. Perfect for a quick meal or a snack, these personal-sized pizzas can be customized to suit your taste preferences.

With an air fryer, you can achieve that crispy crust and melty cheese without the need for a traditional oven, making them a great option for busy weeknights or impromptu gatherings. Using an air fryer also allows you to take advantage of air fryer liners that simplify cleanup and enhance your cooking experience.

In just a few simple steps, you can have a tasty mini pizza ready to go in no time. The air fryer cooks the pizzas evenly while providing that delightful crunch, and the best part is that you can experiment with different toppings. From pepperoni to veggies, the possibilities are endless, ensuring that everyone gets their perfect bite.

Ingredients:

  • 2 small pita bread or naan bread
  • 1/2 cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • Toppings of your choice (pepperoni, bell peppers, mushrooms, olives, etc.)
  • 1 teaspoon dried oregano (optional)
  • Olive oil spray (optional)

Cooking Instructions:

  1. Preheat your air fryer to 375°F (190°C). While it's heating up, prepare your mini pizzas by spreading a generous layer of pizza sauce over each piece of pita or naan bread. Make sure to leave a small border around the edges for a crust.
  2. Sprinkle shredded mozzarella cheese over the sauce, followed by your desired toppings. If you like, you can add a sprinkle of dried oregano for extra flavor.
  3. Once the air fryer is preheated, carefully place the mini pizzas in the basket, making sure they don't touch each other. If necessary, cook them in batches. Air fry for about 6-8 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.

Extra Tips:

For an even crispier crust, lightly spray the edges of the bread with olive oil before air frying.

Feel free to experiment with different sauces like pesto or barbecue sauce, and don't shy away from creative toppings—leftover chicken, fresh basil, or even a drizzle of balsamic glaze can elevate your mini pizzas.

Enjoy your personalized creations, and remember to keep an eye on them as cooking times may vary depending on your air fryer model!

Frequently Asked Questions

Can I Use Gluten-Free Bread for These Recipes?

Absolutely, you can absolutely use gluten-free bread! Just remember, different brands vary in texture and taste. Experiment and enjoy the delightful crunch and flavor your air fryer can create with gluten-free options. Happy cooking!

How Do I Store Leftovers From These Dishes?

To store leftovers, let them cool completely, then place them in airtight containers. Refrigerate for up to three days or freeze for longer storage. When ready to eat, reheat in the air fryer for crispiness.

What Type of Bread Works Best for Air Frying?

When air frying, you'll find that thicker breads like sourdough or ciabatta work best. They hold up well to heat, creating a crispy exterior while keeping the inside soft and flavorful. Don't forget to experiment!

Can I Double the Recipes for Larger Servings?

Did you know that 60% of home cooks prefer doubling recipes for gatherings? You can absolutely double your air fryer recipes for larger servings; just make sure you adjust cooking times and don't overcrowd the basket!

How Do I Adjust Cooking Times for Thicker Bread?

When using thicker bread, you'll want to increase the cooking time slightly. Start with an extra couple of minutes, checking for doneness regularly. Adjust as needed to guarantee it's perfectly cooked and golden brown.