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Imagine pulling a hot, cheesy BBQ chicken pizza fresh from the oven, the aroma wafting through the air as the melted cheese stretches with each slice. This classic dish has evolved into a variety of delicious combinations that cater to every taste. Whether you prefer a sweet and savory mix or something with a kick, these seven recipes offer something special. Discover how to elevate your pizza game with flavors you might not have considered yet.
Key Takeaways
- Explore classic BBQ chicken pizza topped with mozzarella and red onion for a timeless favorite.
- Try BBQ chicken and pineapple for a sweet and smoky flavor combination.
- Add jalapeños to create a spicy BBQ chicken pizza that packs a punch.
- Experiment with Alfredo sauce for a creamy BBQ chicken pizza twist.
- Incorporate veggies like bell peppers and spinach for a healthier, cheesy option.
Classic BBQ Chicken Pizza
Using store-bought or homemade pizza dough, this recipe allows you to customize the toppings to your liking. Feel free to experiment with different types of cheese or add your favorite vegetables to create a unique version of this classic dish.
Let's explore the ingredients and cooking instructions to create this delicious BBQ chicken pizza.
Ingredients:
- 1 pound pizza dough (store-bought or homemade)
- 1 cup cooked chicken, shredded
- 1/2 cup BBQ sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped (optional)
- Olive oil (for brushing)
- Salt and pepper to taste
Cooking Instructions:
Preheat your oven to 475°F (245°C) and prepare a baking sheet or pizza stone by lightly greasing it with olive oil.
Roll out the pizza dough on a floured surface to your desired thickness and shape. Transfer the rolled-out dough to the prepared baking sheet or pizza stone.
In a bowl, mix the shredded chicken with the BBQ sauce, making sure the chicken is well-coated. Spread the BBQ chicken mixture evenly over the pizza dough, leaving some space around the edges for the crust.
Sprinkle the shredded mozzarella cheese on top, followed by the thinly sliced red onion. Season with salt and pepper to taste.
Bake in the preheated oven for about 12-15 minutes, or until the crust is golden brown and the cheese is bubbly.
Once baked, remove the pizza from the oven and sprinkle with fresh cilantro if desired before slicing and serving.
Extra Tips:
For an extra layer of flavor, consider marinating the chicken in BBQ sauce for a few hours before cooking it. This will enhance the taste and guarantee the chicken is infused with that delicious smoky flavor.
Additionally, feel free to use a combination of cheeses like cheddar and gouda for a richer taste. Always keep an eye on the pizza while it's baking to prevent burning, as ovens can vary in temperature.
Enjoy your homemade BBQ chicken pizza!
BBQ Chicken and Pineapple Delight
BBQ Chicken and Pineapple Delight is a mouthwatering twist on traditional pizza that combines the smoky flavor of barbecue sauce with the sweetness of pineapple and tender chicken. This dish is perfect for a summer cookout or a cozy night in, and it's sure to impress friends and family alike.
The balance of flavors and textures creates an unforgettable pizza experience that's both satisfying and delicious. Creating this pizza is simple and fun, making it an excellent choice for a weeknight dinner or a weekend gathering.
With a crispy crust, succulent BBQ chicken, juicy pineapple, and melted cheese, this dish brings a taste of the tropics straight to your kitchen. So grab your apron and let's get started on making this delightful BBQ Chicken and Pineapple pizza.
Ingredients:
- 1 pre-made pizza crust
- 1 cup cooked chicken, shredded
- 1/2 cup BBQ sauce
- 1/2 cup pineapple chunks (fresh or canned)
- 1 cup shredded mozzarella cheese
- 1/4 cup red onion, thinly sliced
- 1 tablespoon olive oil
- Fresh cilantro, for garnish (optional)
Cooking Instructions:
Preheat your oven to 475°F (245°C). In a medium bowl, combine the shredded chicken with the BBQ sauce, ensuring the chicken is well-coated.
Roll out your pre-made pizza crust on a floured surface and place it on a pizza stone or baking sheet. Brush the crust lightly with olive oil to enhance crispiness.
Spread the BBQ chicken mixture evenly over the crust, then scatter the pineapple chunks and red onion slices on top. Finally, sprinkle the shredded mozzarella cheese over the entire pizza.
Bake in the preheated oven for about 12-15 minutes or until the crust is golden brown and the cheese is bubbling. Once done, remove from the oven and let it cool for a few minutes before slicing. Garnish with fresh cilantro if desired.
Extra Tips:
For an extra layer of flavor, try marinating the chicken in BBQ sauce for a few hours before cooking.
You can also experiment with different cheeses, such as gouda or cheddar, for a unique twist. If you prefer a spicy kick, add sliced jalapeños or a drizzle of hot sauce before serving.
Enjoy your BBQ Chicken and Pineapple Delight with a side of fresh salad or coleslaw for a complete meal!
Spicy BBQ Chicken Pizza With Jalapeños
Spicy BBQ Chicken Pizza with Jalapeños is a delightful twist on the classic BBQ chicken pizza. The addition of jalapeños brings a fiery kick that pairs perfectly with the sweet and tangy BBQ sauce. This recipe is perfect for those who love a little heat in their meals and are looking for a unique pizza option that can be made in the comfort of their own home.
With a soft crust, juicy chicken, and a blend of cheeses, this pizza is sure to become a favorite for your next gathering or family dinner. Making this pizza isn't only simple but also allows you to customize the level of spiciness according to your preferences. You can opt for fresh jalapeños for a milder heat or pickled jalapeños for an extra zing.
Whether you decide to make your own pizza dough or use store-bought, this recipe guarantees a delicious, satisfying meal that everyone will enjoy.
Ingredients:
- 1 pre-made pizza crust (or homemade)
- 1 cup cooked chicken, shredded
- 1/2 cup BBQ sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup shredded cheddar cheese
- 1-2 fresh jalapeños, thinly sliced (adjust to taste)
- 1/4 red onion, thinly sliced (optional)
- Fresh cilantro, chopped (for garnish)
To begin, preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat up. In a bowl, mix the shredded chicken with BBQ sauce until well coated.
Roll out your pizza crust on a floured surface and transfer it to a baking sheet or pizza stone. Spread the BBQ chicken mixture evenly over the crust, leaving a small border around the edges. Sprinkle the shredded mozzarella and cheddar cheeses on top, then add the sliced jalapeños and red onion if using.
Bake the pizza in the preheated oven for 12-15 minutes, or until the cheese is bubbly and the crust is golden brown. Once the pizza is done, remove it from the oven and let it cool for a couple of minutes.
Garnish with fresh cilantro before slicing and serving hot. This spicy BBQ chicken pizza is perfect for sharing, but you might want to keep it all to yourself!
Extra Tips:
For an even spicier kick, consider adding a drizzle of hot sauce on top after baking. If you prefer a crispier crust, bake the crust alone for a few minutes before adding the toppings.
Don't be afraid to experiment with different types of cheese or additional toppings like bell peppers or pineapple to create your own perfect version of this spicy BBQ chicken pizza!
BBQ Chicken Pizza With Red Onions and Cilantro
BBQ Chicken Pizza with Red Onions and Cilantro is a delicious twist on traditional pizza that combines smoky barbecue flavors with savory chicken and fresh toppings. This pizza is perfect for a casual dinner or a fun gathering with friends and family. The combination of tender chicken, zesty barbecue sauce, and the crunch of red onions, topped with vibrant cilantro, makes each bite a flavor explosion.
Making this BBQ Chicken Pizza at home is simpler than you might think! With store-bought or homemade pizza dough, you can whip up this delightful dish in no time. Once you have your ingredients ready, the aroma of the baking pizza will surely entice everyone, making it a crowd-pleaser.
Ingredients:
- 1 pound pizza dough (store-bought or homemade)
- 1 cup cooked chicken, shredded
- 1/2 cup barbecue sauce
- 1 cup shredded mozzarella cheese
- 1 small red onion, thinly sliced
- 1/4 cup fresh cilantro, chopped
- Olive oil (for brushing)
- Salt and pepper, to taste
Instructions:
- Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven to heat up as well.
- In a bowl, combine the shredded chicken with the barbecue sauce, ensuring it's well coated.
- On a floured surface, roll out the pizza dough to your desired thickness and shape. If using a pizza stone, transfer the rolled dough onto a pizza peel dusted with flour or cornmeal for easy transfer.
- Brush the dough lightly with olive oil, then spread the BBQ chicken mixture evenly over the base. Sprinkle shredded mozzarella cheese on top, followed by the sliced red onions.
- Carefully transfer the pizza to the preheated oven (or onto the pizza stone) and bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbling.
- Once cooked, remove the pizza from the oven and let it cool for a couple of minutes before sprinkling the fresh cilantro on top. Slice and serve.
Extra Tips:
For added flavor, consider marinating the chicken in barbecue sauce for a few hours before cooking.
If you want extra crunch, you can also add some sliced bell peppers or jalapeños.
Experiment with different types of barbecue sauce for varying levels of sweetness and tanginess.
Additionally, you can use a mix of cheeses like gouda or cheddar for a more complex flavor profile. Enjoy your homemade BBQ Chicken Pizza!
Buffalo BBQ Chicken Pizza
Buffalo BBQ Chicken Pizza combines the zesty heat of buffalo sauce with the smoky sweetness of barbecue sauce, resulting in a truly mouthwatering pizza experience. This delicious fusion is perfect for game day or any casual gathering, providing a flavorful twist that will leave your guests coming back for more.
With its crispy crust and perfectly balanced toppings, this pizza is sure to become a favorite in your household. Making Buffalo BBQ Chicken Pizza is simple and quick, allowing you to enjoy this delectable dish without spending hours in the kitchen.
It's a great way to use leftover chicken or rotisserie chicken, making it an efficient and satisfying meal option. With just a few ingredients and a little bit of time, you can create a pizza that rivals any pizzeria.
Ingredients:
- 1 pizza crust (store-bought or homemade)
- 1 cup cooked chicken, shredded
- 1/2 cup buffalo sauce
- 1/2 cup barbecue sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup red onion, thinly sliced
- 1/4 cup green onions, chopped
- Optional: ranch or blue cheese dressing for drizzling
Cooking Instructions:
Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven while it preheats. In a mixing bowl, combine the shredded chicken with the buffalo sauce and barbecue sauce, ensuring the chicken is well-coated.
Roll out the pizza crust on a floured surface and transfer it to a baking sheet or a pizza peel if using a stone. Spread the chicken mixture evenly over the crust, leaving a small border around the edges. Sprinkle the mozzarella cheese over the chicken, followed by the sliced red onion.
Bake the pizza in the preheated oven for about 12-15 minutes or until the crust is golden brown and the cheese is bubbly. Once done, remove the pizza from the oven and let it cool for a couple of minutes.
Top with chopped green onions and drizzle with ranch or blue cheese dressing if desired. Slice and serve hot!
Extra Tips:
For an extra kick, consider adding jalapeños or a sprinkle of crushed red pepper flakes to the chicken mixture before baking. If you prefer a homemade crust, experiment with different flours or seasonings to enhance the flavor.
You can also play around with the sauce ratios, adjusting the buffalo and barbecue sauces to your personal taste preferences. Enjoy your Buffalo BBQ Chicken Pizza with a side of celery sticks and extra dressing for dipping!
BBQ Chicken Alfredo Pizza
BBQ Chicken Alfredo Pizza is a delicious twist on traditional pizza that combines the rich creaminess of Alfredo sauce with the smoky flavor of BBQ chicken. This mouthwatering dish brings together the best of both worlds, making it perfect for a casual dinner or a fun gathering with friends. The combination of tender chicken, tangy BBQ sauce, and creamy cheese creates a flavor explosion that will have everyone asking for seconds.
Making this pizza is both simple and enjoyable. You can use store-bought pizza dough to save time or make your own if you're feeling adventurous. With a few fresh ingredients and a little bit of time, you'll create a pizza that isn't only satisfying but also perfect for sharing. Gather your ingredients and get ready to impress your taste buds with this delightful BBQ Chicken Alfredo Pizza.
Ingredients:
- 1 pound pizza dough
- 1 cup cooked chicken, shredded
- 1/2 cup BBQ sauce
- 1 cup Alfredo sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup red onion, thinly sliced
- 1/4 cup cilantro, chopped (optional)
- Olive oil for brushing
- Salt and pepper to taste
To start, preheat your oven to 475°F (245°C) and prepare a pizza stone or baking sheet by lightly greasing it with olive oil. In a medium bowl, mix the shredded chicken with the BBQ sauce until well coated.
On a floured surface, roll out the pizza dough into your desired shape and thickness. Transfer the dough to your prepared pizza stone or baking sheet. Brush the surface of the dough with olive oil, then spread the Alfredo sauce evenly over the base, leaving a small border around the edges. Sprinkle half of the mozzarella cheese over the sauce, followed by the BBQ chicken mixture, red onion slices, and the remaining cheese.
Once assembled, carefully place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden brown and the cheese is bubbling. If desired, sprinkle chopped cilantro over the top just before serving for a fresh finish. Allow the pizza to cool for a few minutes before slicing and enjoy!
Extra Tips: For an even more flavorful pizza, consider marinating the chicken in BBQ sauce for a few hours before cooking, or use rotisserie chicken for a quick and easy option. Feel free to customize your toppings by adding other ingredients like jalapeños for spice or bell peppers for sweetness.
Don't forget to monitor the pizza closely as cooking times may vary based on the thickness of the dough and your oven. Enjoy your culinary creation!
Veggie BBQ Chicken Pizza
BBQ Chicken Pizza is a delightful twist on traditional pizza, combining the smoky sweetness of BBQ sauce with tender chicken and a medley of colorful vegetables. This Veggie BBQ Chicken Pizza isn't only delicious but also packed with nutrients, making it a perfect choice for a wholesome meal.
Whether you're hosting a gathering or just enjoying a cozy night in, this recipe is sure to impress your family and friends. The vibrant veggies add a fresh crunch and a burst of flavor, complementing the savory BBQ chicken perfectly.
With a crisp crust and gooey cheese, this pizza is a crowd-pleaser that can easily be customized to suit your preferences. Get ready to indulge in a slice of goodness that brings together all the best flavors in one dish!
Ingredients:
- 1 pre-made pizza crust
- 1 cup cooked chicken, shredded
- 1/2 cup BBQ sauce
- 1 cup shredded mozzarella cheese
- 1/2 red onion, thinly sliced
- 1/2 bell pepper, thinly sliced (any color)
- 1 cup spinach leaves
- 1/4 cup corn (canned or frozen)
- Olive oil (for drizzling)
- Salt and pepper (to taste)
Cooking Instructions:
Preheat your oven to 450°F (232°C). In a bowl, mix the shredded chicken with the BBQ sauce until well coated.
Roll out your pre-made pizza crust on a baking sheet or pizza stone. Spread the BBQ chicken mixture evenly over the crust, leaving a small border for the crust. Sprinkle the shredded mozzarella cheese over the chicken, ensuring it's evenly distributed.
Next, layer the sliced red onion, bell pepper, spinach, and corn on top of the cheese. Drizzle a little olive oil over the veggies and season with salt and pepper to taste.
Bake the pizza in the preheated oven for about 12-15 minutes or until the crust is golden brown and the cheese is bubbly and melted. Once cooked, remove the pizza from the oven and let it cool for a few minutes before slicing.
Extra Tips:
For an added flavor boost, consider marinating the chicken in BBQ sauce for an hour before cooking. You can also experiment with different toppings like jalapeños for heat or pineapple for a sweet contrast.
If you prefer a healthier option, try using a cauliflower crust or whole wheat pizza dough. Always keep an eye on the pizza while it's baking to prevent burning, as oven temperatures can vary. Enjoy your homemade Veggie BBQ Chicken Pizza!
Frequently Asked Questions
Can I Use Store-Bought BBQ Sauce for These Recipes?
Absolutely, you can use store-bought BBQ sauce for your recipes. It saves time and still delivers great flavor. Just pick a brand you enjoy, and you're ready to create a delicious meal!
What Type of Cheese Works Best for BBQ Chicken Pizza?
For BBQ chicken pizza, you'll want to use cheeses that melt well, like mozzarella or provolone. Adding a sprinkle of smoked gouda or cheddar can enhance the flavor, creating a deliciously cheesy experience you'll love.
How Can I Make a Gluten-Free BBQ Chicken Pizza?
Picture a golden crust, bubbling with flavor. You can make gluten-free BBQ chicken pizza by using almond flour or cauliflower crust, topping it with shredded chicken, tangy BBQ sauce, and your favorite cheese. Enjoy the deliciousness!
Can I Prepare the Dough in Advance?
Yes, you can prepare the dough in advance! Just make it, let it rise, then refrigerate or freeze it. When you're ready, let it come to room temperature before rolling it out. Enjoy!
What Side Dishes Pair Well With BBQ Chicken Pizza?
Did you know that 70% of pizza lovers enjoy sides with their meals? You can enhance your BBQ chicken pizza experience with coleslaw, garlic bread, or a fresh salad. They'll perfectly balance the flavors and textures!
