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A BBQ chicken slider is like a small celebration on a bun, packing bold flavors and satisfying textures. You might think sliders are just for casual gatherings, but these five recipes can elevate any occasion. Whether you prefer a classic taste or crave something with a kick, there's a slider here that'll make your event memorable. Let's explore these delicious options that promise to impress your guests.
Key Takeaways
- Classic BBQ Chicken Sliders feature tender shredded chicken in rich BBQ sauce, perfect for gatherings and easy to prepare with rotisserie chicken.
- Spicy Chipotle BBQ Chicken Sliders add a smoky kick, allowing customization of spiciness and toppings like avocado for freshness.
- Hawaiian BBQ Chicken Sliders combine sweet pineapple with savory BBQ chicken, offering a delightful fusion ideal for appetizers or casual meals.
- Buffalo Ranch BBQ Chicken Sliders mix tangy Buffalo sauce and creamy ranch, delivering a unique flavor profile that's easy to assemble and bake.
- Enhance all sliders with cheese, customize toppings, and pair with sides like coleslaw or fries for a complete meal experience.
Classic BBQ Chicken Sliders
Classic BBQ Chicken Sliders are the perfect addition to any gathering, offering a delicious and convenient way to serve up a crowd-pleasing dish. These sliders aren't only easy to prepare but are also packed with flavor, making them an excellent choice for game day, picnics, or family dinners.
With tender, shredded chicken coated in a rich BBQ sauce, these sliders are sure to satisfy even the pickiest eaters. To achieve the best results, you can use leftover rotisserie chicken or cook your chicken from scratch. The combination of the savory BBQ sauce and soft slider buns creates a delightful experience for your taste buds.
Pair these sliders with coleslaw or pickles for added crunch and flavor, and you'll have a meal that everyone will love.
Ingredients:
- 2 cups cooked chicken, shredded
- 1 cup BBQ sauce (store-bought or homemade)
- 12 slider buns
- 1 cup coleslaw mix (optional)
- Dill pickles (optional)
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions:
- In a large bowl, combine the shredded chicken and BBQ sauce, mixing well to guarantee the chicken is evenly coated. If you prefer a little more kick, feel free to add your favorite spices or hot sauce to the mix.
- Preheat your oven to 350°F (175°C). While it's heating up, take the slider buns and slice them in half horizontally, leaving them connected. Place the bottom halves of the buns on a baking sheet.
- Spoon the BBQ chicken mixture evenly over the bottom halves of the buns. If you're using coleslaw, add a layer on top of the chicken before placing the top halves of the buns back on.
- Brush the tops of the buns with olive oil and season with a sprinkle of salt and pepper. Bake in the oven for about 10-12 minutes, or until the buns are golden brown and the chicken is heated through. Serve warm with pickles on the side.
Extra Tips:
For an extra layer of flavor, consider adding some cheese on top of the chicken before putting the slider tops back on. Cheddar or Monterey Jack work particularly well.
Additionally, if you have time, let the BBQ chicken mixture sit for a while to allow the flavors to meld together before assembling the sliders. Enjoy your BBQ Chicken Sliders with a side of fries or a fresh salad for a complete meal!
Spicy Chipotle BBQ Chicken Sliders
Spicy Chipotle BBQ Chicken Sliders are the perfect blend of smoky and spicy flavors that will tantalize your taste buds.
These sliders aren't only easy to prepare but also make for an excellent option for gatherings or casual weeknight dinners. With tender chicken smothered in a zesty chipotle barbecue sauce, these sliders are sure to impress your family and friends.
The great thing about these sliders is their versatility. You can customize them to suit your taste by adjusting the level of spiciness or adding your favorite toppings.
Serve them with pickles, coleslaw, or avocado for added flavor and freshness. Get ready to indulge in a delicious bite-sized treat that packs a punch!
Ingredients:
- 1 lb boneless, skinless chicken breasts
- 1 cup chipotle BBQ sauce
- 12 slider buns
- 1 cup shredded cheddar cheese
- 1/2 cup sliced jalapeños (optional)
- 1/2 cup coleslaw (optional)
- Fresh cilantro for garnish (optional)
- Salt and pepper to taste
Cooking Instructions:
Start by preheating your grill or stovetop grill pan over medium heat.
Season the chicken breasts with salt and pepper, then grill them for about 6-7 minutes per side, or until fully cooked and the internal temperature reaches 165°F.
Once cooked, remove the chicken from the grill and let it rest for a few minutes before shredding it into bite-sized pieces.
In a large bowl, combine the shredded chicken with the chipotle BBQ sauce, mixing well to ascertain all the chicken is coated.
To assemble the sliders, place a generous portion of the spicy chicken mixture onto the bottom half of each slider bun.
Top with shredded cheese, jalapeños, and coleslaw if desired, then cover with the top half of the buns.
Serve immediately and enjoy!
Extra Tips:
For even more flavor, marinate the chicken in the chipotle BBQ sauce for a few hours before grilling.
This will enhance the taste and tenderness of the meat. Additionally, if you prefer a milder slider, you can use a regular BBQ sauce instead of the chipotle variety.
Don't hesitate to get creative with toppings, as fresh ingredients like avocado, sliced tomatoes, or even grilled pineapple can elevate your sliders to the next level!
Hawaiian BBQ Chicken Sliders
Hawaiian BBQ Chicken Sliders are a delightful fusion of sweet and savory flavors that make for a perfect appetizer or casual meal. These sliders combine tender, juicy chicken with a rich BBQ sauce, topped with fresh pineapple and creamy coleslaw, all nestled between soft slider buns. Ideal for gatherings, game days, or a quick weeknight dinner, these sliders are sure to impress your family and friends.
To make these Hawaiian BBQ Chicken Sliders, you'll need to prep your ingredients and have everything ready for assembly. The combination of the tangy BBQ sauce and sweet pineapple creates a mouthwatering experience that's both satisfying and invigorating. Once you've gathered your ingredients, you can easily whip up these sliders in no time!
Ingredients:
- 2 cups cooked shredded chicken
- 1 cup Hawaiian BBQ sauce
- 6 slider buns
- 1 cup fresh pineapple, diced
- 1 cup coleslaw mix
- 2 tablespoons mayonnaise
- Salt and pepper to taste
- Fresh cilantro (optional, for garnish)
Cooking Instructions:
Begin by mixing the shredded chicken with the Hawaiian BBQ sauce in a bowl, ensuring the chicken is well coated. If you want to add a little kick, you can heat the mixture on the stovetop for a few minutes until warmed through.
Meanwhile, in another bowl, combine the coleslaw mix with mayonnaise, seasoning it with salt and pepper to taste. Set aside.
To assemble the sliders, slice the slider buns in half and toast them lightly, if desired. Layer the bottom half of each bun with a generous portion of the BBQ chicken, followed by diced pineapple and a spoonful of coleslaw. Top with the other half of the bun and serve immediately, garnished with fresh cilantro if desired.
Extra Tips:
When preparing Hawaiian BBQ Chicken Sliders, you can customize the toppings to suit your taste. Consider adding sliced jalapeños for an extra kick or swapping out the coleslaw for a fresh avocado slice for a creamier texture.
You can also make the chicken mixture in advance and refrigerate it until you're ready to assemble, making it a convenient option for hosting gatherings or meal prep.
BBQ Chicken Sliders With Coleslaw
BBQ chicken sliders with coleslaw are a delicious and satisfying option for any gathering or weeknight dinner. These sliders combine tender, flavorful BBQ chicken with a revitalizing crunchy coleslaw, all sandwiched between soft slider buns. Perfect for a crowd or a cozy family meal, they're easy to prepare and can be made in advance, making your hosting duties a breeze.
To create these BBQ chicken sliders, you can either use leftover rotisserie chicken or cook fresh chicken breasts in your favorite BBQ sauce. The coleslaw adds a zesty crunch that balances the richness of the BBQ, making every bite a delightful experience. Serve them up at your next picnic, game day, or casual dinner, and watch them disappear!
Ingredients:
- 2 cups shredded cooked chicken (rotisserie or grilled)
- 1 cup BBQ sauce (your choice)
- 12 slider buns
- 2 cups coleslaw mix
- 1/2 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon sugar
- Salt and pepper to taste
- Optional: sliced pickles, cheese slices
Instructions:
In a mixing bowl, combine the shredded chicken with the BBQ sauce, stirring until the chicken is well coated. If using fresh chicken, you can cook it in a slow cooker with the BBQ sauce for about 4-6 hours on low or grill the chicken breasts, then shred and mix with the sauce.
While the chicken warms up, prepare the coleslaw by mixing the coleslaw mix, mayonnaise, apple cider vinegar, sugar, salt, and pepper in a separate bowl until well combined.
Once the chicken and coleslaw are ready, assemble the sliders. Slice the slider buns in half and layer the BBQ chicken on the bottom half of each bun. Top with a generous spoonful of coleslaw and any additional toppings like pickles or cheese. Place the top half of the bun on each slider and serve immediately, or keep warm until ready to enjoy.
Extra Tips:
For added flavor, try marinating the chicken in your BBQ sauce for a few hours before cooking. This will infuse the meat with a deeper taste.
Additionally, you can customize your coleslaw by adding ingredients like diced apples, chopped nuts, or even some spicy jalapeños for a kick.
If you want to make the sliders ahead of time, prepare the chicken and coleslaw and store them separately in the fridge, then assemble the sliders just before serving to keep the buns from getting soggy.
Buffalo Ranch BBQ Chicken Sliders
If you're looking for a delicious and easy-to-make meal that packs a punch, Buffalo Ranch BBQ Chicken Sliders are the perfect choice.
These mouthwatering sliders combine the tangy flavors of Buffalo sauce with creamy ranch dressing and tender BBQ chicken, all nestled between soft slider buns. They make for an excellent appetizer for game day or a fun weeknight dinner that everyone will love.
To make these sliders, you'll need just a few simple ingredients that come together quickly. The combination of zesty Buffalo sauce and savory ranch dressing creates a unique flavor profile that complements the juicy chicken perfectly.
With a little prep and cooking time, you can have these sliders ready to serve in no time!
Ingredients:
- 2 cups shredded cooked chicken
- 1/2 cup Buffalo sauce
- 1/2 cup ranch dressing
- 12 slider buns
- 1 cup shredded cheddar cheese
- Optional toppings: sliced green onions, lettuce, or pickles
Cooking Instructions:
In a large mixing bowl, combine the shredded chicken, Buffalo sauce, and ranch dressing until well coated.
Preheat your oven to 350°F (175°C). Place the slider buns on a baking sheet and spoon a generous portion of the chicken mixture onto the bottom half of each bun.
Top the chicken with shredded cheddar cheese, and then place the top half of the buns over the cheese.
Bake the sliders in the preheated oven for about 10-15 minutes, or until the cheese is melted and the buns are golden.
For an extra crispy top, you can broil them for an additional 1-2 minutes, watching closely to prevent burning.
Once done, remove from the oven and allow to cool slightly before serving.
Extra Tips:
For added flavor, consider toasting the slider buns lightly before assembling the sliders.
This not only adds a nice crunch but also helps prevent them from becoming soggy.
If you like your sliders extra spicy, feel free to add more Buffalo sauce or even some sliced jalapeños.
Serving with additional ranch dressing on the side is also a crowd-pleaser!
Frequently Asked Questions
What Type of Bread Works Best for BBQ Chicken Sliders?
When it comes to BBQ chicken sliders, think of bread as the canvas for your masterpiece. You'll find that slider buns, brioche, or even Hawaiian rolls work best, enhancing flavors and creating a delightful bite.
Can I Use Leftover BBQ Chicken for These Sliders?
Absolutely, you can use leftover BBQ chicken for these sliders! Shred the chicken, mix in some sauce, and pile it on your choice of bread. It'll save time and add great flavor! Enjoy!
Are There Vegetarian Options for BBQ Chicken Sliders?
Did you know that 39% of Americans are trying to eat more plant-based meals? You can absolutely create vegetarian BBQ sliders using jackfruit, mushrooms, or grilled veggies. They'll be just as delicious and satisfying!
How Can I Make BBQ Chicken Sliders Gluten-Free?
To make BBQ chicken sliders gluten-free, use gluten-free slider buns or lettuce wraps. Confirm your BBQ sauce is gluten-free, and double-check any additional ingredients for hidden gluten. Enjoy delicious sliders without the worry!
What Side Dishes Pair Well With BBQ Chicken Sliders?
When you're serving BBQ chicken sliders, think about pairing them with coleslaw, baked beans, or corn on the cob. These sides complement the flavors and add a delicious crunch or sweetness to your meal.
